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How a Michelin-Starred Seoul Restaurant Is Modernizing Korean Palace Dining — K-Town

Posted by walkertexasrange1,584 pts Saturday, April 13, 2019

On this episode of K-Town, host Matthew Kang visits chef Cho Hee Sook's restaurant Hansik Gonggan, to see how she is updating the most rarefied and exclusive of Korean cuisines.

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    imthatxx
    imthatxx600 pts Saturday, April 13, 2019 0
    Saturday, April 13, 2019

    The food is one of the things in Korea I loved the most, it was so damn good.

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    MK_Zi
    MK_Zi462 pts Saturday, April 13, 2019 0
    Saturday, April 13, 2019

    I need to try frying stuff with a glutinous rice paste. I've never seen or thought of that~ very interesting

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